Trader Joe’s Chicken Tikka Masala is a dish that stands out for its rich flavors and satisfying textures. If you’ve brought a packet home and are wondering how to elevate this meal, don’t fret! Here are some delicious pairings that can enhance your dining experience.

The classic companion. This long-grained rice soaks up the delightful sauce, making every bite a pleasure.

Soft and pillowy, naan is perfect for scooping up the tikka masala. Add a little garlic butter for a heavenly touch.

Fresh and crunchy, a cucumber salad with yogurt dressing can balance out the spices, making it a refreshing side.

Seasonal veggies tossed in a bit of olive oil, salt, and pepper, then roasted until caramelized, provide a nutritious and colorful addition to your plate.

Now that you have a plan for what to serve alongside this dish, let’s dive into the magic of Trader Joe’s Chicken Tikka Masala.

Trader joe's chicken tikka masala recipe

After a long day, you walk through your door, and the aroma of spiced chicken fills the air. Trader Joe’s Chicken Tikka Masala does just that. It brings warmth and comfort, akin to a warm hug from a friend after you share your worries. This dish is not only convenient, but it’s also a flavorful option for anyone who enjoys a quick meal that feels gourmet.

I’m here to share why this dish deserves a permanent spot in your pantry – along with a few secrets to amplify its flavors even further. But first, let’s explore why Trader Joe’s Chicken Tikka Masala works so well.

Why Does This Recipe Work?

1. Flavor Balance: The harmony of spices in the tikka masala offers a rich flavor profile. The creamy tomato sauce contrasts beautifully with well-seasoned chicken.

2. Convenient Preparation: Packaged effectively, it’s quick to prepare. Busy schedules often dictate our meal choices, and this dish is perfect for both families and individuals.

3. Healthy Option: Made with lean chicken and a blend of spices, this dish offers nutrition without sacrificing taste. It ensures that eating well does not mean forgoing flavor.

4. Versatile Pairings: This meal pairs well with various sides, making it easy to adapt to your preferences or what’s in your fridge.

How Does It Taste Like?

When you first scoop the Chicken Tikka Masala onto your plate, there’s an explosion of flavor. The tenderness of the chicken combines with the silky texture of the sauce. That perfect blend of spices dances on your palate. 

The creamy texture envelops the senses, while hints of warmth from the spices linger in the background, teasing your taste buds. Whatever you choose to pair with it, the dish offers both comfort and excitement in every bite.

What Sets This Recipe Apart From Other Trader Joe’s Chicken Tikka Masala Variations?

Trader Joe’s Chicken Tikka Masala stands out for several reasons:

  • Quality Ingredients: Trader Joe’s is known to prioritize high-quality ingredients without hidden additives.
  • Rich Flavor: Many store-bought tikka masalas can be one-note, but Trader Joe’s manages to incorporate layers of spices and depth.
  • Consistent Experience: Unlike other brands that might vary in taste, you can count on Trader Joe’s to provide a consistently delicious experience.
  • Accessibility: It’s widely available at Trader Joe’s locations, making it easy for most to access and enjoy.

The Ingredients

Understanding the components that make this dish a hit is key. Here’s what you’ll need:

For the Chicken Marinade

  • 1 ½ pounds boneless, skinless chicken breast: Cut into bite-sized pieces. This lean protein soaks up the marinade beautifully.
  • 1 cup plain yogurt: Greek yogurt works too! It tenderizes the chicken.
  • 2 teaspoons finely minced garlic: Adds rich flavor.
  • 2 teaspoons freshly grated ginger: Essential for a warm, spicy note.
  • 1 teaspoon fine salt: Enhances overall flavor.
  • 1 ½ teaspoons ground cumin: Earthy undertones.
  • 1 teaspoon garam masala: The spice blend signature to this dish.
  • ½ teaspoon red chili powder: For heat, but keep it mild with less cayenne.
  • 2 tablespoons freshly squeezed lemon juice: Adds brightness to the chicken.

For the Sauce

  • 1 (8-ounce) can tomato sauce: The base for a creamy sauce.
  • 2 tablespoons unsalted butter: Adds richness.
  • 2 tablespoons vegetable oil: Helps sauté the onions.
  • 1 large sweet onion: Finely chopped for a sweet undertone.
  • 2 cloves garlic: Because you can never have too much garlic.
  • 2 teaspoons freshly grated ginger: Adds freshness to the sauce.
  • 1 teaspoon ground coriander: For additional aromatic flavor.
  • 1 teaspoon ground cumin: A signature flavor.
  • 1 teaspoon smoked paprika: Introduces depth.
  • 1 teaspoon garam masala: Another layer of warmth.
  • 2 teaspoons brown sugar: Balances acidity.
  • 1 ¼ cups heavy cream: Makes the sauce luxuriously creamy.
  • ¼ cup water (optional): To adjust sauce consistency.

For Serving

  • Fresh cilantro: Chopped for garnish.
  • Cooked basmati rice: To soak up that luscious sauce.
  • Warm naan bread: For dipping or scooping.
  • ½ teaspoon lemon zest (optional): Adds brightness.
Trader joe's chicken tikka masala

Instructions

Let’s get cooking! The steps are straightforward.

Step 1: Marinate the Chicken

In a large bowl, combine yogurt, garlic, ginger, salt, cumin, garam masala, chili powder, and lemon juice. Mix well. Add the chicken pieces, ensuring they are well coated. Cover and marinate for at least 30 minutes (or overnight in the fridge for better flavor).

Step 2: Prepare the Sauce

In a large skillet, heat the vegetable oil and butter over medium heat. Add the finely chopped onion and sauté until soft and caramelized, about 8–10 minutes. Stir in garlic and ginger; cook for another minute until fragrant.

Step 3: Spice It Up

Sprinkle in cumin, coriander, smoked paprika, and garam masala. Stir well to toast these spices for about 2 minutes. This process magnifies their flavors!

Step 4: Build the Sauce

Pour in the tomato sauce and bring it to a gentle simmer. Add the brown sugar, stirring until dissolved. Pour in the heavy cream, mixing until everything is fully incorporated. Allow the sauce to simmer and thicken for about 10 minutes.

Step 5: Cook the Chicken

While the sauce simmers, in a separate pan, sear the marinated chicken over medium heat until cooked through, about 5–7 minutes. Then, stir the chicken into the sauce, allowing it to simmer for another 5 minutes.

Step 6: Finish and Serve

Taste the sauce and adjust seasoning if necessary before serving. Garnish with fresh cilantro and a sprinkle of lemon zest if desired. Serve this delightful dish with warm naan and rice.

Notes

To make the experience even better, here are some helpful tips:

  • Marinate Longer: The longer you marinate the chicken, the better the flavor. Aim for at least 2 hours.
  • Adjust Spice Levels: Feel free to add or reduce the amount of chili powder according to your taste preferences.
  • Use Fresh Herbs: Fresh cilantro offers a pop of flavor that dried herbs simply can’t match.
  • Add Extra Vegetables: Diced bell peppers or spinach can be added to the sauce for extra nutrition and flavor.
  • Make It Ahead: This dish reheats well, making it perfect for meal prep.
Trader joe's chicken tikka masala copycat recipe

How Do You Store This Trader Joe’s Chicken Tikka Masala?

Storing this dish is a breeze! Ensure it has cooled completely before placing it in an airtight container. It lasts in the fridge for 3–4 days. 

If you want to keep it longer, you can freeze the chicken tikka masala. Just be sure to transfer it to a freezer-safe container or bag, where it can stay good for up to 3 months.

Sides for Trader Joe’s Chicken Tikka Masala

Enhancing your meal with a perfect side is essential. Here are some suggestions:

1. Garlic Naan: Nothing beats warm naan fresh from the oven. It complements the tikka masala effortlessly, making for a delightful meal. Brush it with a little garlic butter for an extra pop.

2. Cucumber Raita: This cool yogurt dish is a simple mixture of yogurt, grated cucumber, and spices. It’s refreshing and helps tone down the heat of the tikka masala.

3. Basmati Rice: Fluffy and fragrant, basmati rice serves as a great canvas to soak up the delicious tikka masala sauce.

What Alternatives Can You Use for the Ingredients if They Are Not Present in Your Kitchen?

Sometimes, our kitchens don’t have everything. If you’re missing ingredients, here are some alternatives:

1. Chicken: Firm tofu or chickpeas can be used for a vegetarian option. They absorb the marinade well, adding similar flavors.

2. Yogurt: If you lack plain yogurt, sour cream or plant-based yogurt can serve as effective substitutes.

3. Spices: If specific spices are missing, you can use an all-purpose curry powder as a stand-in, but it’s essential to adjust the amount according to your taste preference.

4. Heavy Cream: For a lighter and healthier option, you can substitute with coconut milk which will add a unique flavor while keeping the texture creamy.

Trader joe's chicken tikka masala

Trader Joe’s Chicken Tikka Masala Recipe

Elaine Gordon
Trader Joe's Chicken Tikka Masala is a dish that stands out for its rich flavors and satisfying textures.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Indian
Servings 4
Calories 320 kcal

Equipment

  • Large skillet

Ingredients
  

  • 1 ½ pounds boneless skinless chicken breast, cut into bite-sized pieces
  • 1 cup plain yogurt or Greek yogurt
  • 2 teaspoons finely minced garlic
  • 2 teaspoons freshly grated ginger
  • 1 teaspoon fine salt
  • 1 ½ teaspoons ground cumin
  • 1 teaspoon garam masala
  • ½ teaspoon red chili powder avoid cayenne pepper
  • 2 tablespoons freshly squeezed lemon juice
  • 1 8-ounce can tomato sauce (unseasoned)
  • 2 tablespoons unsalted butter
  • 2 tablespoons vegetable oil
  • 1 large sweet onion finely chopped
  • 2 cloves garlic minced
  • 2 teaspoons freshly grated ginger
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon garam masala
  • 2 teaspoons brown sugar
  • 1 ¼ cups heavy cream
  • ¼ cup water optional, to adjust sauce consistency
  • Fresh cilantro chopped, for garnish
  • Cooked basmati rice
  • Warm naan bread
  • ½ teaspoon lemon zest optional, for a citrusy lift

Instructions
 

  • In a large bowl, combine yogurt, garlic, ginger, salt, cumin, garam masala, chili powder, and lemon juice. Mix well. Add the chicken pieces, ensuring they are well coated. Cover and marinate for at least 30 minutes (or overnight in the fridge for better flavor).
  • In a large skillet, heat the vegetable oil and butter over medium heat. Add the finely chopped onion and sauté until soft and caramelized, about 8–10 minutes. Stir in garlic and ginger; cook for another minute until fragrant.
  • Sprinkle in cumin, coriander, smoked paprika, and garam masala. Stir well to toast these spices for about 2 minutes. This process magnifies their flavors!
  • Pour in the tomato sauce and bring it to a gentle simmer. Add the brown sugar, stirring until dissolved. Pour in the heavy cream, mixing until everything is fully incorporated. Allow the sauce to simmer and thicken for about 10 minutes.
  • While the sauce simmers, in a separate pan, sear the marinated chicken over medium heat until cooked through, about 5–7 minutes. Then, stir the chicken into the sauce, allowing it to simmer for another 5 minutes.
  • Taste the sauce and adjust seasoning if necessary before serving. Garnish with fresh cilantro and a sprinkle of lemon zest if desired. Serve this delightful dish with warm naan and rice.

Notes

  • Marinate Longer: The longer you marinate the chicken, the better the flavor. Aim for at least 2 hours.
  • Adjust Spice Levels: Feel free to add or reduce the amount of chili powder according to your taste preferences.
  • Use Fresh Herbs: Fresh cilantro offers a pop of flavor that dried herbs simply can’t match.
  • Add Extra Vegetables: Diced bell peppers or spinach can be added to the sauce for extra nutrition and flavor.
  • Make It Ahead: This dish reheats well, making it perfect for meal prep.

Nutrition

Calories: 320kcalCarbohydrates: 12gProtein: 30gFat: 18gFiber: 2gSugar: 6g
Keyword Trader joe’s chicken tikka masala recipe
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Frequently Asked Questions

Conclusion

Trader Joe’s Chicken Tikka Masala is more than just a convenient meal; it’s a burst of flavor wrapped in comfort and ease. With its distinctive qualities, this dish has a way of bringing people together, whether around the dinner table or while enjoying a quick lunch at work. The versatility it offers makes it an outstanding addition to any meal rotation.

So the next time you’re in the mood for something flavorful without the fuss, reach for that familiar blue and white package. Take those simple steps to elevate your dish, and you might just end up with a family favorite that pleases even the pickiest eaters. Grab your naan, a scoop of rice, and enjoy this delightful culinary creation today!

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About Author

Elaine Gordon

Elaine Gordon, a New Jersey-based dietitian, brings her love for fresh, vibrant ingredients to life through Flavor Sprout. Passionate about nourishing both body and soul, she crafts recipes that inspire joy in cooking and eating. Elaine believes that every meal is an opportunity to create something truly special.

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