Elaine GordonTrader Joe’s Dumpling Soup is a hearty and satisfying dish that pairs beautifully with a variety of complementary sides. For a perfect contrast in texture, serve it alongside crunchy garlic bread; simply slather butter and minced garlic on slices of bread and toast them until golden. A simple side salad made of arugula, cherry tomatoes, and a squeeze of lemon adds a refreshing brightness to your meal.
Steamed broccoli not only enhances the dish with its vibrant color but also offers a nutritious boost, and a sprinkle of sesame seeds adds a touch of flair. For an extra layer of flavor, consider drizzling a few drops of chili oil over the soup to give it a delightful kick. These pairings can elevate your dining experience and make the meal even more enjoyable.
I’ll never forget the first time that I stumbled upon Trader Joe’s Dumpling Soup. It was a chilly winter evening. I wandered into Trader Joe’s, seeking warmth and comfort in a bowl. The moment I opened that carton of soup, I was hooked. Warm broth, juicy dumplings, and vibrant veggies—what more could I ask for?
After several visits to the store, I realized I could recreate that magical soup at home. So, I jotted down the simple ingredients and crafted my version, which I’m excited to share with you.
What is Trader Joe’s Dumpling Soup?
At its core, Trader Joe’s Dumpling Soup combines wholesome ingredients into a warm, steaming bowl of comfort. The soup features dumplings filled with delicious chicken, veggies, and a flavorful broth enhanced by classic seasonings. It is not just comforting but also incredibly customizable, allowing you to put a personal touch on your own version.
Why this Recipe Works?
This recipe shines for a couple of reasons. First, it uses readily available ingredients from Trader Joe’s, making it easy to whip up any time. Second, the balance of flavors in the soup—from the rich chicken stock to the aromatic thyme—works together harmoniously. Finally, dumplings provide that heartiness that people crave on a cozy evening.
What You’ll Need to Make This Dish?
Before rolling up your sleeves, gather the following ingredients:
- 1 carton Trader Joe’s Organic Free-Range Chicken Stock
- 1 can Trader Joe’s Organic Buttermilk Biscuits, quartered
- 1 package Trader Joe’s Teriyaki BBQ Chicken, sauce set aside for future use
- 1 cup Trader Joe’s Mirepoix Vegetable Mix (onion, carrot, celery blend)
- 2 tablespoons Trader Joe’s Creamy Unsalted Butter
- ¼ cup Trader Joe’s Premium Unbleached All-Purpose Flour
- 3 tablespoons Trader Joe’s Rich Heavy Whipping Cream
- 1 teaspoon freshly chopped thyme
- 1 tablespoon Dijon mustard
How to Make Trader Joe’s Dumpling Soup?
In this section, I’ll briefly introduce the steps. I’ll guide you through creating this delightful soup with straightforward instructions so that you can enjoy your culinary adventure.
Step-by-Step Instructions
Step 1: Prepare Your Ingredients
Start by gathering all your ingredients. Chop the mirepoix vegetables finely. This ensures they blend smoothly into the broth. Quarter the biscuits and set them aside as well. Get everything ready for a seamless cooking process.
Step 2: Sauté the Vegetables
In a large pot, melt 2 tablespoons of creamy unsalted butter over medium heat. Add in the mirepoix vegetable mix and sauté for about 3-4 minutes until they soften. This will create a flavorful base for your soup.
Step 3: Add Flour to the Mixture
Next, sprinkle in the unbleached all-purpose flour. Stir continuously for about 1-2 minutes. This step helps create a roux, which thickens the soup later. You should notice a nutty aroma wafting from the pot.
Step 4: Pour in the Chicken Stock
Gradually pour the organic free-range chicken stock into the pot while whisking to prevent lumps. Make sure it mixes well. Bring this combination to a gentle simmer to fuse all those flavors.
Step 5: Incorporate the Dumplings
Once your broth simmers, gently add the quartered buttermilk biscuits. These will puff up and mimic dumpling texture. Allow them to cook for about 10 minutes.
Step 6: Mix in the Chicken
While your dumplings cook, take the teriyaki BBQ chicken and shred it. After the dumplings have cooked, add the shredded chicken into the pot along with the Dijon mustard and freshly chopped thyme. This adds depth to the flavors.
Step 7: Finish with Cream
Add the rich heavy whipping cream to the pot. Stir until well-combined. Let the soup simmer for another 5 minutes. The cream will give your soup a luxurious feel!
Step 8: Season and Serve
Lastly, taste and adjust the seasoning. A sprinkle of salt or pepper may do the trick. Once you’re satisfied, it’s time to serve!
Tips for a Perfect Dumpling Soup
Here are some helpful tips to ensure your Trader Joe’s Dumpling Soup turns out perfectly every time:
- Adjust Thickness: If you prefer a thicker soup, add a bit more flour. Mix a tablespoon of flour with water, then stir into the pot.
- Add Greens: Toss in some spinach or kale towards the end for extra nutrients. They wilt quickly and boost freshness.
- Use More Herbs: Experiment with different herbs like parsley or dill for a flavor twist.
- Spice It Up: A dash of hot sauce can add an exciting kick. Spice level is entirely up to you!
- Storage Secrets: Leftovers can thicken. Add a little water when reheating to restore the desired consistency.
How to Store Leftovers?
Store leftover soup in an airtight container in the refrigerator. It will remain fresh for up to three days. If you want to keep it longer, freezing is an option too. Just make sure to let it cool before sealing and storing in freezer-safe containers. It should last for about two months.
Nutrition Information
trader joe’s dumpling soup recipe nutrition facts
Suggestions for Serving Trader Joe’s Dumpling Soup
Here are some delicious ideas to brighten up your dumpling soup experience:
1. Fresh Basil Garnish: Add a sprinkle of fresh basil right before serving. The herb’s aroma and flavor will elevate each bowl.
2. Lemon Zest: A twist of lemon zest adds brightness to the dish. Just a little zest goes a long way!
3. Side of Dumplings: Want extra dumplings on the side? Pair it with store-bought frozen dumplings, steamed until fluffy.
4. A Splash of Soy Sauce: For additional umami, drizzle a little soy sauce on each bowl before serving.
Alternatives for Ingredients
Don’t have all the ingredients? Here are some alternatives you can use:
- Chicken Stock: Vegetable Broth works perfectly for a vegetarian version.
- Biscuits: Dumpling wrappers can also be used instead. They will need less cooking time.
- Teriyaki BBQ Chicken: Try Shredded Rotisserie Chicken. It will still sync well with the soup.
- Heavy Cream: For a lighter version, use Coconut Milk for a creamy consistency without dairy.
Trader Joe’s Dumpling Soup Recipe
Equipment
- Large pot
Ingredients
- 1 carton Trader Joe’s Organic Free-Range Chicken Stock
- 1 can Trader Joe’s Organic Buttermilk Biscuits quartered
- 1 package Trader Joe’s Teriyaki BBQ Chicken sauce set aside for future use
- 1 cup Trader Joe’s Mirepoix Vegetable Mix onion, carrot, celery blend
- 2 tablespoons Trader Joe’s Creamy Unsalted Butter
- ¼ cup Trader Joe’s Premium Unbleached All-Purpose Flour
- 3 tablespoons Trader Joe’s Rich Heavy Whipping Cream
- 1 teaspoon freshly chopped thyme
- 1 tablespoon Dijon mustard
Instructions
- Start by gathering all your ingredients. Chop the mirepoix vegetables finely. This ensures they blend smoothly into the broth. Quarter the biscuits and set them aside as well. Get everything ready for a seamless cooking process.
- In a large pot, melt 2 tablespoons of creamy unsalted butter over medium heat. Add in the mirepoix vegetable mix and sauté for about 3-4 minutes until they soften. This will create a flavorful base for your soup.
- Next, sprinkle in the unbleached all-purpose flour. Stir continuously for about 1-2 minutes. This step helps create a roux, which thickens the soup later. You should notice a nutty aroma wafting from the pot.
- Gradually pour the organic free-range chicken stock into the pot while whisking to prevent lumps. Make sure it mixes well. Bring this combination to a gentle simmer to fuse all those flavors.
- Once your broth simmers, gently add the quartered buttermilk biscuits. These will puff up and mimic dumpling texture. Allow them to cook for about 10 minutes.
- While your dumplings cook, take the teriyaki BBQ chicken and shred it. After the dumplings have cooked, add the shredded chicken into the pot along with the Dijon mustard and freshly chopped thyme. This adds depth to the flavors.
- Add the rich heavy whipping cream to the pot. Stir until well-combined. Let the soup simmer for another 5 minutes. The cream will give your soup a luxurious feel!
- Lastly, taste and adjust the seasoning. A sprinkle of salt or pepper may do the trick. Once you’re satisfied, it’s time to serve!
Notes
- Adjust Thickness: If you prefer a thicker soup, add a bit more flour. Mix a tablespoon of flour with water, then stir into the pot.
- Add Greens: Toss in some spinach or kale towards the end for extra nutrients. They wilt quickly and boost freshness.
- Use More Herbs: Experiment with different herbs like parsley or dill for a flavor twist.
- Spice It Up: A dash of hot sauce can add an exciting kick. Spice level is entirely up to you!
- Storage Secrets: Leftovers can thicken. Add a little water when reheating to restore the desired consistency.
Nutrition
Frequently Asked Questions
Conclusion
Trader Joe’s Dumpling Soup is a beautiful representation of how simple ingredients can create a heartwarming dish that caters to a variety of tastes. Remember, cooking is also about having fun and experimenting. So don’t hesitate to adjust the recipe to match your preferences. With a few tweaks and personal flourishes, your version will turn into your crowd-pleasing favorite.
Now that you know how easy it is to recreate this comforting soup, why not gather your ingredients and whip up a batch? Enjoy the process and, most importantly, savor every spoonful!
