Before we dive into the magic of Trader Joe’s Garlic Spread, let’s chat about what you can pair it with. This garlic spread isn’t just a condiment; it’s a culinary game changer. Think crusty bread or pita for dipping, grilled chicken to amp up the flavor, or even as a zesty dressing for a garden salad. 

Use it in wraps for an extra layer of savory goodness. Toss it over roasted veggies for a delightful flavor boost. There’s really no limit to what you can enhance with this spread.

Let me take you on a flavorful journey.

Trader joe's garlic spread recipe

As a registered dietitian and food enthusiast, I’ve spent countless hours in kitchens exploring flavors, ingredients, and recipes. Among my little treasures from Trader Joe’s, the Garlic Spread stands out. 

This spread has turned ordinary meals into memorable feasts. The first taste took me by surprise. It was garlic-forward without being overpowering. I liked it so much that I’ve wandered down the aisles looking for ways to make it a staple in every dish I prepare.

There’s something special about this spread. It’s not just an accessory for your meals; it’s a companion. It brings a certain joy, smoothness, and depth that makes every gathering a little more festive.

What is Trader Joe’s Garlic Spread?

Trader Joe’s Garlic Spread is a creamy, garlicky condiment made primarily from fresh garlic, lemon juice, light oils, and spices. 

With its bright, savory profile, this spread is versatile and tantalizing. You can use it as a dip, a marinade, or even as a base for sauces.

Why This Recipe Works

Fresh Ingredients
This spread is made with fresh garlic cloves and freshly squeezed lemon juice. The quality of these ingredients is top-notch, contributing to its vibrant taste. The freshness shines through, allowing each bite to burst with flavor.

Versatility
This spread can adapt to myriad dishes. Use it on sandwiches, mix it into pasta dishes, or slather it on roasted vegetables. The options are nearly endless. You can even use it to enliven your dips, making them uniquely flavor-packed.

Ease of Preparation
Creating this garlic spread doesn’t require culinary expertise. It’s simple; you blend the ingredients until smooth, and you’re ready to go. Even novice cooks can make it without breaking a sweat.

Health Benefits
Garlic is known for its health benefits. It is believed to enhance the immune system, promote heart health, and even assist in reducing inflammation. So, indulging in this delicious spread offers some nutritious perks too.

Ingredients You’ll Need to Make Trader Joe’s Garlic Spread

  • ½ teaspoon lemon zest
  • 2 teaspoons coarse Kosher salt
  • ½ teaspoon ground white pepper
  • 1 cup fresh garlic cloves, peeled
  • ½ cup freshly squeezed lemon juice
  • 3 cups light, neutral oil (such as vegetable or canola)

It may look like a simple list, but together, these components create a dynamic flavor profile.

Trader joe's garlic spread

How To Make Trader Joe’s Garlic Spread

Step 1: Prepare Ingredients

Start with peeling the garlic cloves. Since you’ll need one cup, you might feel as though you’re preparing for a small garlic army. Fear not; the resulting spread will be the hero of your kitchen!

Step 2: Blend Garlic

Place the peeled garlic cloves into a food processor. Pulse them until the garlic is finely minced. Take a moment to inhale that wonderful aroma. You’re halfway there.

Step 3: Add Lemon Juice and Salt

Pour in ½ cup of freshly squeezed lemon juice. Add 2 teaspoons of coarse kosher salt too. Blend until everything is combined. The salt will enhance the garlic’s natural flavor.

Step 4: Incorporate the Oil

Now, the key is to gently stream in the light oil while the processor is running. This process emulsifies the ingredients, creating a smooth, creamy texture. Take your time and watch as it comes together.

Step 5: Adjust Seasoning

Once blended, taste your spread. You may want to adjust the seasoning slightly by adding more salt or lemon juice according to your preference.

Step 6: Store or Serve

Transfer your homemade garlic spread into an airtight container. You can serve it immediately or let it chill in the fridge to develop even more flavor.

Tips

Use Fresh Garlic
The fresher the garlic, the better your spread will taste.

Citrus Zing
Adding lemon zest not only offers a flavor boost but also enhances the overall freshness.

Oil Choices Matter
A lighter oil works best. Opt for neutral ones like canola or vegetable oil, as they don’t overpower the garlic.

Blend Slowly
When adding oil, do so slowly. This helps with emulsion and keeps the spread creamy.

Refrigerate for Flavor
Allow the spread to chill in the fridge for a few hours or overnight. This resting time allows the flavors to deepen and blend beautifully.

Trader joe's garlic spread copycat recipe

How to Store the Leftovers

Store any leftovers in an airtight container in the refrigerator. It will keep well for up to two weeks. 

Make sure to give it a good stir before using it again. This garlic spread is perfect for meal prep!

Recommended Side Dishes for Trader Joe’s Garlic Spread

Grilled Vegetables
Zucchini, bell peppers, and eggplants grilled to perfection. Drizzle the spread over the veggies for added flavor. The spread complements the smoky aroma beautifully.

Roasted Chicken
A simple chicken breast roasted with herbs adds a nice touch. Top with garlic spread for a burst of flavor that binds everything together.

Pita Chips
These crunchy snacks are a classic pairing for spreads. Serve them alongside a bowl of your homemade garlic spread for a satisfying appetizer.

Simple Garden Salad
Toss together fresh greens, tomatoes, and cucumbers, and dress lightly. Add a spoonful of the garlic spread for an exciting twist to your salad.

Substitute Options for the Ingredients

Garlic Cloves
If fresh garlic isn’t available, you can use garlic powder. Use 1 teaspoon of garlic powder for every 1 clove.

Lemon Juice
If you’re out of fresh lemons, bottled lemon juice works. However, fresh is always better for flavor.

Kosher Salt
In lieu of kosher salt, sea salt can be used. Just adjust according to taste since sea salt can have a different volume/saltiness.

Light Oil
In a pinch, olive oil can work, but it will change the flavor slightly. Opt for light or extra light olive juice if you have it on hand.

Trader joe's garlic spread copycat recipe

Trader Joe’s Garlic Spread Recipe

Elaine Gordon
Before we dive into the magic of Trader Joe's Garlic Spread, let’s chat about what you can pair it with.
Prep Time 20 minutes
Total Time 20 minutes
Course Sauce
Cuisine American
Servings 32
Calories 120 kcal

Equipment

  • Food processor

Ingredients
  

  • ½ teaspoon lemon zest to enhance citrusy brightness
  • 2 teaspoons coarse Kosher salt
  • ½ teaspoon ground white pepper for a subtle warmth
  • 1 cup fresh garlic cloves peeled
  • ½ cup freshly squeezed lemon juice
  • 3 cups light neutral oil (such as vegetable or canola)

Instructions
 

  • Start with peeling the garlic cloves. Since you’ll need one cup, you might feel as though you’re preparing for a small garlic army. Fear not; the resulting spread will be the hero of your kitchen!
  • Place the peeled garlic cloves into a food processor. Pulse them until the garlic is finely minced. Take a moment to inhale that wonderful aroma. You’re halfway there.
  • Pour in ½ cup of freshly squeezed lemon juice. Add 2 teaspoons of coarse kosher salt too. Blend until everything is combined. The salt will enhance the garlic’s natural flavor.
  • Now, the key is to gently stream in the light oil while the processor is running. This process emulsifies the ingredients, creating a smooth, creamy texture. Take your time and watch as it comes together.
  • Once blended, taste your spread. You may want to adjust the seasoning slightly by adding more salt or lemon juice according to your preference.
  • Transfer your homemade garlic spread into an airtight container. You can serve it immediately or let it chill in the fridge to develop even more flavor.

Notes

  • Use Fresh Garlic
    The fresher the garlic, the better your spread will taste.
  • Citrus Zing
    Adding lemon zest not only offers a flavor boost but also enhances the overall freshness.
  • Oil Choices Matter
    A lighter oil works best. Opt for neutral ones like canola or vegetable oil, as they don’t overpower the garlic.
  • Blend Slowly
    When adding oil, do so slowly. This helps with emulsion and keeps the spread creamy.
  • Refrigerate for Flavor
    Allow the spread to chill in the fridge for a few hours or overnight. This resting time allows the flavors to deepen and blend beautifully.

Nutrition

Calories: 120kcalCarbohydrates: 2gFat: 14gSaturated Fat: 1.5gSodium: 180mg
Keyword Trader joe’s garlic spread recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions

Conclusion

Trader Joe’s Garlic Spread has a unique charm that transcends simple condiments. This spread is a great addition to a wide array of dishes, amplifying flavors and making meals memorable. From preparing it easily at home to pairing it with various delicious sides, this garlic spread can be your cooking ally. 

Try it once, and it’s bound to become a staple for all gatherings and family meals. Whether you’re grilling, tossing a salad, or just enjoying a snack, let this spread usher you into a world of zesty goodness. Happy cooking!

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About Author

Elaine Gordon

Elaine Gordon, a New Jersey-based dietitian, brings her love for fresh, vibrant ingredients to life through Flavor Sprout. Passionate about nourishing both body and soul, she crafts recipes that inspire joy in cooking and eating. Elaine believes that every meal is an opportunity to create something truly special.

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